Gluten-Free Garlic and Cheese Bread Recipe with Rice Flour - Delicious and Nutritious!

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This article is a summary of a YouTube video "PAN de Ajo y queso! con masa de ARROZ, Una locura de rico y SIN GLUTEN!!" by Soy AHORA!
TLDR The video shares a recipe for gluten-free garlic and cheese bread made with rice flour, providing a tasty and nutritious alternative for those who cannot consume gluten.

Key insights

  • 🍞
    This garlic and cheese bread is gluten-free and made with rice flour, proving that delicious bread can be enjoyed by those with gluten sensitivities or allergies.
  • 🌾
    "It is better that we make the flour ourselves because when we use the seed it is still alive and that it preserves all its nutrients its minerals when we buy a flour that is already made that is already processed."
  • 🍞
    The recipe uses a unique combination of rice flour and cornstarch to create a gluten-free bread, offering an alternative for those with dietary restrictions.
  • πŸ₯„
    The addition of cornstarch to the dough helps improve its elasticity and prevent it from breaking.
  • 🌿
    The process involves kneading the dough with oiled hands, which helps to create a seal and enhance the texture of the bread.
  • πŸ§€
    The addition of melted butter, garlic, and grated cheese on top of the bread adds a flavorful and indulgent touch to the dish.
  • 🌢️
    The addition of black pepper and oregano enhances the aroma and taste of the bread, making it even more delicious.

Timestamped Summary

  • 🍞
    00:00
    This gluten-free garlic and cheese bread is made with rice flour and can also be used to make pizza.
  • πŸ₯–
    01:00
    Making our own flour is better because it preserves all the nutrients, and in this recipe, we add warm milk, yeast, sugar, olive oil, and rice flour to make gluten-free garlic and cheese bread.
  • πŸ₯–
    02:44
    Mix ground rice with salt and cornstarch, then add warm water to hydrate the mixture.
  • πŸ₯–
    04:01
    The dough for the gluten-free garlic and cheese bread is made by gradually adding half a cup of corn starch to half a cup of rice, allowing the rice to hydrate and form the dough.
  • πŸ₯–
    05:39
    Wet hands with oil, knead dough, transfer to roasting pan, let it rise, and use for pizza.
  • πŸ§€
    07:18
    Make a delicious garlic bread by preparing the garlic, melting butter, and adding grated cheese on top before baking at 180 degrees for 10-20 minutes.
  • πŸ§€
    10:10
    A recipe for gluten-free garlic and cheese bread made with Sardinian cheese, mozzarella, salt, black pepper, and oregano, baked and gratin.
  • 🍞
    11:59
    This YouTube video shares a gluten-free recipe for garlic and cheese bread made with rice flour, a tasty and nutritious alternative for those who can't consume gluten.
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This article is a summary of a YouTube video "PAN de Ajo y queso! con masa de ARROZ, Una locura de rico y SIN GLUTEN!!" by Soy AHORA!
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